Vanilla-almond chia breakfast bowl

Name: Vanilla-almond chia breakfast bowl
Prep time: 5 min
Total time: 5 min
Yield: 2
Ingredients: 50g jumbo porridge oat; 200ml unsweetened almond milk; ½ tsp vanilla extract; 2 tbsp low-fat natural yogurt; 25g chia seeds; 150g punnet blueberry; 25g almond; clear honey

This fibre-packed oat pot is similar to a bircher. The combination of porridge oats, blueberries, yogurt, seeds and nuts will keep you fuller for longer

Prep

5 min

Cook

0 min

Total

5 min

Servings

Method

Mix all the porridge ingredients in a bowl and leave to soak for at least 20 mins. Once the oats have softened, stir through half the blueberries. If the porridge is too dry, add a little water.

Divide the mixture between 2 bowls and top each with the remaining berries, almonds and honey.

Vanilla-almond chia breakfast bowl

This fibre-packed oat pot is similar to a bircher. The combination of porridge oats, blueberries, yogurt, seeds and nuts will keep you fuller for longer

Prep

5 min

Cook

0 min

Total

5 min

Servings

Method

Mix all the porridge ingredients in a bowl and leave to soak for at least 20 mins. Once the oats have softened, stir through half the blueberries. If the porridge is too dry, add a little water.

Divide the mixture between 2 bowls and top each with the remaining berries, almonds and honey.

Vanilla-almond chia breakfast bowl

Method

Categories

Vanilla-almond chia breakfast bowl

Method

Categories