Sweet & fruity Yorkshire pudding
Not just an accompaniment to your Sunday dinner, you can also use Yorkshire pudding as a base for a delicious dessert. We love this fruity version
Prep
5 min
Cook
25 min
Total
30 min
Servings
4
Method
01
Heat oven to 220C/fan 200C/gas 7. Spread the fruit out in a medium baking dish. Make the batter according to pack instructions and add the caster sugar.
02
Pour the batter over the fruit and bake for 20-25 mins until golden and set. Dust with icing sugar, if you like, and serve hot or warm.
Nutrition
Nutrition
kcal363 kcal
Protein11 g
Fat7 g
Carbs69 g
Micronutrients
Fiber2 g
Sugars53 g
Saturates2 g
Salt0.26 g
Categories
dessertshealthy dessert recipesrecipes