Marshmallows dipped in chocolate
Kids will love making these sweet chewy lollipops decorated with melted chocolate and cake sprinkles
Prep
10 min
Cook
5 min
Total
15 min
Servings
26
Method
01
Heat the chocolate in separate bowls over simmering water or on a low setting in the microwave. Allow to cool a little.
02
Put your chosen sprinkles on separate plates. Push a cake pop or lolly stick into a marshmallow about half way in. Dip into the white or milk chocolate, allow the excess to drip off then dip into the sprinkles of your choice. Put into a tall glass to set. Repeat with each marshmallow.
Nutrition
Nutrition
kcal45 kcal
Protein0.6 g
Fat1.2 g
Carbs8 g
Micronutrients
Fiber0 g
Sugars6.8 g
Saturates0.7 g
Salt0 g
Categories
kids' bakingeasy party foodbaking