
Ginger chicken & green bean noodles
Try this speedy one-pan ginger chicken with noodles and green beans as a quick and easy midweek meal. It's healthy, low in fat and calories, too
Prep
10 min
Cook
15 min
Total
25 min
Servings
2
Method
01
Heat the oil in a wok over a high heat and stir-fry the chicken for 5 mins. Add the green beans and stir-fry for 4-5 mins more until the green beans are just tender, and the chicken is just cooked through.
02
Stir in the fresh ginger and garlic, and stir-fry for 2 mins, then add the stem ginger and syrup, the cornflour mix, soy sauce and vinegar. Stir-fry for 1 min, then toss in the noodles. Cook until everything is hot and the sauce coats the noodles. Drizzle with more soy, if you like, and serve.
Nutrition
Nutrition
kcal213 kcal
Protein19 g
Fat4 g
Carbs24 g
Micronutrients
Fiber3 g
Sugars5 g
Saturates0 g
Salt0.4 g
Categories
fitness & lifestylerecipes for weight losshealth